At Saint Barry we have a simple aim - to provide great food, beer & service.
Our seasonal menu is driven by sustainable principles, with a focus on ethical animal treatment and fishing practices.
We are passionate about supporting local produce and source from Victorian farmers, growers & producers.
Our menu provides a wide variety of dining choices, great for sharing or a la carte.
Saint Barry is fully licensed, with a gourmet selection of locally produced beer & cider.
Come share a meal & drinks with us!